Whole Shiitake Mushrooms (Lentinus Edodes) with less than 1 cm stem and cap size of 2-4 cm. The sliced shiitake are large, clean slices with less than 1.5 cm of stem. The shiitake slices will take longer to re-hydrate. For an easy and convenient way to re-hydrate mushrooms, use my tip below.
Shiitake mushrooms, like all mushrooms are a healthy and ideal meat substitute - great for any vegan or vegetarian recipe. Mushrooms are naturally hearty and have the natural "umami" taste. They are commonly used in soups, broths, sauces, stir-fries, grain dishes, and plant-based recipes.
Naturally low in fat and a source of fiber and protein, shiitake mushrooms can be incorporated into a wide variety of balanced eating patterns. Their concentrated flavor makes them a popular ingredient in both traditional and modern cuisine. Click here for pdf of nutrition information.
This product is processed through screening, manual selection, machine selection, screening of powder, and metal detection. This and all mushroom products are tested organoleptically for quality prior to shipment.
Naturally gluten-free. No preservatives. Mushrooms contain naturally occurring sulfite. Store dried mushrooms in airtight containers and store in freezer for the longest shelf life. Tip: For ready access to hydrated mushrooms, soak plenty of dry mushrooms in a sealed container and store in the refrigerator.
