Dried Yellow Oyster Mushrooms (pleurotus citrinopileatus), also known as Golden oyster, this beautiful edible mushrooms is native to eastern Russia, China and Japan. It is closely related to the European pleurotus cornucopiae. It has also been found in the United States growing on oak, elm, beech and other hardwoods.
Yellow oyster mushrooms are a great source of antioxidants. It, along with other pleurotus species are among the most common and commonly cultivated or foraged mushrooms.
Low in fat and carbs; high in dietary fiber, protein, and iron, yellow oyster or any mushrooms are ideal for a healthy diet. Click here for pdf of nutrition information.
Naturally gluten-free. No preservatives. Mushrooms contain naturally occurring sulfite.
Store dried mushrooms in airtight containers and store in freezer for the longest shelf life. Tip: For ready access to hydrated mushrooms, soak plenty of dry mushrooms in a sealed container and store in the refrigerator.
